Spinach Twist Recipe

Name: Spinach Twist
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp mined onion; 1 tsp seasoning salt; 1 tsp powdered garlic; 1 tsp chopped parsley; 2 eggs yolks separated; 1 packages cream cheese; 1 cup shredded chicken; 1/2 cup parmesan cheese; 1 speggeti sauce of your choice; 1 pie crust, or your own flakey dough of your choice.; 2 tbsp sour cream; 1/2 cup ricotta or cottage cheese; 1 packages Spinach, cooked, and drained. very important you drain all excess liquids.

Servings: persons

1 tsp mined onion
1 tsp seasoning salt
1 tsp powdered garlic
1 tsp chopped parsley
2 eggs yolks separated
1 packages cream cheese
1 cup shredded chicken
1/2 cup parmesan cheese
1 speggeti sauce of your choice
1 pie crust, or your own flakey dough of your choice.
2 tbsp sour cream
1/2 cup ricotta or cottage cheese
1 packages Spinach, cooked, and drained. very important you drain all excess liquids.

1
Mix chicken with the ricotta or cottage cheese.
2
Add cream cheese, and parmesan.
3
Be sure to use a nonstick surface to bake on.
4
Add the egg whites .Add dry seasonings.
5
Preheat the oven to 356
6
Prepare your dough as instructed.
7
Place first crust on baking sheet.
8
Place part of the stuffing in the center of the circle and the remaining creating another circle around, as seen on the photos.
9
Cover it with the 2nd circle of dough.
10
Wet the borders and attach one to another using a fork.
11
Place a small bowl over the central stuffing and poke with a fork all around.
12
Using a sharp knife cut the borders in 1.2in slices.
13
Turn them upside down.
14
Bake for 30 minutes in preheated oven at 356

512

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tsp mined onion, 1 tsp seasoning salt, 1 tsp powdered garlic, 1 tsp chopped parsley, and more.

Yes, Spinach Twist falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Twist

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