How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Turkey Meatballs?

You need 7 ingredients. The key ingredients include: 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry, 1 egg, beaten, 1 cup soft bread crumbs, 2 tablespoons grated onion, and more.

Is Spinach Turkey Meatballs suitable as meat & poultry?

Yes, Spinach Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spinach Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Turkey Meatballs Recipe

Name: Spinach Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1 egg, beaten; 1 cup soft bread crumbs; 2 tablespoons grated onion; 1 teaspoon seasoned salt; 1 pound ground turkey; Tomato wedges, optional

Spinach Turkey Meatballs – a delicious recipe with spinach, egg, bread crumbs, onion, salt, ground turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 egg, beaten
1 cup soft bread crumbs
2 tablespoons grated onion
1 teaspoon seasoned salt
1 pound ground turkey
Tomato wedges, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

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Spinach Turkey Meatballs

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