How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Triangles (Spanakopita)?

You need 15 ingredients. The key ingredients include: 4 10 oz pkg frozen chopped spinach, thawed and drained, 2 bunches green onions, chopped, 1 bunch curly parsley, chopped, 1/4 c fresh dill, chopped, and more.

Is Spinach Triangles (Spanakopita) suitable as vegetarian?

Yes, Spinach Triangles (Spanakopita) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Triangles (Spanakopita)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Triangles (Spanakopita) Recipe

Name: Spinach Triangles (Spanakopita)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 10 oz pkg frozen chopped spinach, thawed and drained; 2 bunches green onions, chopped; 1 bunch curly parsley, chopped; 1/4 c fresh dill, chopped; 1 lb small curd cottage cheese; 1 lb feta, crumbled; 3/4 c grated Romano or Parmesan cheese; 3 eggs slightly beaten; 1/4 c vegetable oil; 1 tsp dried oregano; 1 tsp dried basil; cracked black pepper to taste; garlic powder to taste; 1 lb filo dough (thawed in refrigerator overnight); 1 lb butter

Spinach Triangles (Spanakopita)

Eats Now Editorial Team · 2058 kcal · Vegetarian

Spinach Triangles (Spanakopita) – a delicious recipe with green onions, curly parsley, fresh dill, cottage cheese, feta, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Triangles (Spanakopita)

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