Try this homemade Spinach, Tomato and Feta Dip recipe the whole family will love. Made with Spinach, Tomatoes, Lemon Basil and Crumbles. Easy step-by-st…
This Spinach, Tomato and Feta Dip relies on simple, everyday ingredients such as bag 12 oz baby spinach, feta crumbles, olive oil and champagne vinegar. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026