How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Stuffed Flank Steak?

You need 7 ingredients. The key ingredients include: 1 t. minced garlic, 1 flank steak, 1 small package of shaved ham, 1 small box thawed and drained frozen spinach, and more.

Is Spinach Stuffed Flank Steak suitable as vegetarian?

Yes, Spinach Stuffed Flank Steak falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Stuffed Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Stuffed Flank Steak Recipe

Name: Spinach Stuffed Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 t. minced garlic; 1 flank steak; 1 small package of shaved ham; 1 small box thawed and drained frozen spinach; 4 oz. shredded parmesan; 1/4 c. Italian bread crumbs; 1/4 c. olive oil

Spinach Stuffed Flank Steak – a delicious recipe with garlic, flank steak, ham, frozen spinach, parmesan, Italian bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 t. minced garlic
1 flank steak
1 small package of shaved ham
1 small box thawed and drained frozen spinach
4 oz. shredded parmesan
1/4 c. Italian bread crumbs
1/4 c. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Vegetarian

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Spinach Stuffed Flank Steak

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