How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Stuffed Acorn Squash?

You need 8 ingredients. The key ingredients include: 2 large acorn squash, 1 cup cooked finely-chopped spinach, 1 large yellow onion, finely chopped, 1 tablespoon olive oil, and more.

Is Spinach-Stuffed Acorn Squash suitable as vegetarian?

Yes, Spinach-Stuffed Acorn Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Stuffed Acorn Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Stuffed Acorn Squash Recipe

Name: Spinach-Stuffed Acorn Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large acorn squash; 1 cup cooked finely-chopped spinach; 1 large yellow onion, finely chopped; 1 tablespoon olive oil; 1/2 cup fine breadcrumbs or 1/2 cup wheat germ; salt or salt substitute; freshly-cracked pepper; 1 dash nutmeg

Spinach-Stuffed Acorn Squash – a delicious recipe with acorn squash, spinach, yellow onion, olive oil, breadcrumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 large acorn squash
1 cup cooked finely-chopped spinach
1 large yellow onion, finely chopped
1 tablespoon olive oil
1/2 cup fine breadcrumbs or 1/2 cup wheat germ
salt or salt substitute
freshly-cracked pepper
1 dash nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Vegetarian

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Spinach-Stuffed Acorn Squash

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