How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Soup with Green Onions?

You need 7 ingredients. The key ingredients include: 5 tablespoons butter, 1 bunch green onions, chopped, 1/4 cup all purpose flour, 3 1/2 cups milk (do not use low-fat or nonfat), and more.

Is Spinach Soup with Green Onions suitable as soups & stews?

Yes, Spinach Soup with Green Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach Soup with Green Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Soup with Green Onions Recipe

Name: Spinach Soup with Green Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons butter; 1 bunch green onions, chopped; 1/4 cup all purpose flour; 3 1/2 cups milk (do not use low-fat or nonfat); 1 10-ounce package ready-to-use spinach leaves; Ground nutmeg; Chopped fresh dill or mint

Spinach Soup with Green Onions – a delicious recipe with butter, green onions, flour, milk, Ground nutmeg, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 tablespoons butter
1 bunch green onions, chopped
1/4 cup all purpose flour
3 1/2 cups milk (do not use low-fat or nonfat)
1 10-ounce package ready-to-use spinach leaves
Ground nutmeg
Chopped fresh dill or mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Soups & Stews

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Spinach Soup with Green Onions

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