How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Soup?

You need 6 ingredients. The key ingredients include: 1 pkg. frozen chopped spinach, cooked and drained, 4 c. light cream, 4 chicken bouillon cubes, 1/4 c. dry vermouth or sherry, and more.

Is Spinach Soup suitable as soups & stews?

Yes, Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Soup Recipe

Name: Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen chopped spinach, cooked and drained; 4 c. light cream; 4 chicken bouillon cubes; 1/4 c. dry vermouth or sherry; 1 tsp. grated lemon rind; 1/2 tsp. ground mace (nutmeg okay)

Spinach Soup – a delicious recipe with spinach, light cream, chicken bouillon cubes, sherry, lemon rind, ground mace. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. frozen chopped spinach, cooked and drained
4 c. light cream
4 chicken bouillon cubes
1/4 c. dry vermouth or sherry
1 tsp. grated lemon rind
1/2 tsp. ground mace (nutmeg okay)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1005 kcal
Category
Soups & Stews

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Spinach Soup

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