How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Souffle ?

You need 8 ingredients. The key ingredients include: 3 eggs, beaten, 16 oz. small curd cottage cheese, 8 oz. diced swiss cheese, 8 oz. diced brick cheese (I sometimes have a hard time finding brick so I will use muenster), and more.

Is Spinach Souffle suitable as baking & desserts?

Yes, Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Souffle ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Souffle Recipe

Name: Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 16 oz. small curd cottage cheese; 8 oz. diced swiss cheese; 8 oz. diced brick cheese (I sometimes have a hard time finding brick so I will use muenster); 4 oz. shredded mozzarella cheese; 3 Tbs. flour; 1 - 10 oz. chopped spinach, cooked and well drained; 4 Tbs. butter cut into small pieces

Spinach Souffle – a delicious recipe with eggs, cheese, swiss cheese, brick cheese, mozzarella cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten
16 oz. small curd cottage cheese
8 oz. diced swiss cheese
8 oz. diced brick cheese (I sometimes have a hard time finding brick so I will use muenster)
4 oz. shredded mozzarella cheese
3 Tbs. flour
1 - 10 oz. chopped spinach, cooked and well drained
4 Tbs. butter cut into small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2094 kcal
Category
Baking & Desserts

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