Spinach Souffle

1. 1

   Cook spinach in small amount of water with minced onion until thawed.

2. 2

   Beat eggs, sour cream or milk, Parmesan cheese, flour, butter and salt and pepper with spinach and onion.

3. 3

   Bake in a greased round casserole for 25 to 30 minutes or until center is set in a 350u00b0 oven.

No nutritional information available.

No additional tips available.