Bake this irresistible Spinach Souffle at home. Made with frozen spinach, cream cheese, cream of mushroom soup and onions. Easy step-by-step instruction…
This Spinach Souffle relies on simple, everyday ingredients such as box frozen spinach, cream cheese, cream of mushroom soup and french fried onions. It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spinach Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026