How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Souffle?

You need 6 ingredients. The key ingredients include: 1 to 3 pkg. frozen chopped spinach, 1 large carton cottage cheese, 6 eggs, beaten, 1/4 lb. melted butter, and more.

Is Spinach Souffle suitable as baking & desserts?

Yes, Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Souffle Recipe

Name: Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 3 pkg. frozen chopped spinach; 1 large carton cottage cheese; 6 eggs, beaten; 1/4 lb. melted butter; 1/2 lb. Velveeta cheese; 6 tsp. flour

Spinach Souffle – a delicious recipe with spinach, cottage cheese, eggs, butter, Velveeta cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 to 3 pkg. frozen chopped spinach
1 large carton cottage cheese
6 eggs, beaten
1/4 lb. melted butter
1/2 lb. Velveeta cheese
6 tsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Slow-Cooker Triple-Chocolate Pudding Cake
Poached Pears in Red Currant Sauce with Chocolate Decadence Cake
Shortbread Cookies Recipe
Steak and Ale Pie

Spinach Souffle

How did you like this recipe?

Frequently Asked Questions