How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Souffle?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. chopped spinach, cooked and drained, 1/4 tsp. pepper, 1 (16 oz.) carton large curd cottage cheese, 1/4 c. flour, and more.

Is Spinach Souffle suitable as baking & desserts?

Yes, Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Souffle Recipe

Name: Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. chopped spinach, cooked and drained; 1/4 tsp. pepper; 1 (16 oz.) carton large curd cottage cheese; 1/4 c. flour; 1 tsp. salt; 3 eggs, well beaten; 2 c. grated sharp Cheddar cheese

Spinach Souffle – a delicious recipe with chopped spinach, pepper, cottage cheese, flour, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 oz.) pkg. chopped spinach, cooked and drained
1/4 tsp. pepper
1 (16 oz.) carton large curd cottage cheese
1/4 c. flour
1 tsp. salt
3 eggs, well beaten
2 c. grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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