How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Slice?

You need 9 ingredients. The key ingredients include: 250 g frozen spinach leaves, thawed, 200 g char-grilled marinated red capsicums, drained and thinly sliced, 200 g fresh ricotta, crumbled, 4 green onions, finely chopped, and more.

Is Spinach Slice suitable as vegetarian?

Yes, Spinach Slice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Slice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Slice Recipe

Name: Spinach Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g frozen spinach leaves, thawed; 200 g char-grilled marinated red capsicums, drained and thinly sliced; 200 g fresh ricotta, crumbled; 4 green onions, finely chopped; 1/3 cup flat leaf parsley, finely chopped; 6 eggs; 1 3/4 cups cream; 2/3 cup parmesan cheese, shredded; 2 garlic cloves, crushed

Spinach Slice – a delicious recipe with frozen spinach leaves, char-, fresh ricotta, green onions, flat leaf parsley, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

250 g frozen spinach leaves, thawed
200 g char-grilled marinated red capsicums, drained and thinly sliced
200 g fresh ricotta, crumbled
4 green onions, finely chopped
1/3 cup flat leaf parsley, finely chopped
6 eggs
1 3/4 cups cream
2/3 cup parmesan cheese, shredded
2 garlic cloves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
869 kcal
Category
Vegetarian

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Spinach Slice

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