How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Sausage Balls?

You need 11 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, 1 medium onion, chopped, 3/4 cup parmesan cheese, grated, 1 (16 ounce) package spicy bulk sausage, cooked & drained, and more.

Is Spinach Sausage Balls suitable as meat & poultry?

Yes, Spinach Sausage Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spinach Sausage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Sausage Balls Recipe

Name: Spinach Sausage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach; 1 medium onion, chopped; 3/4 cup parmesan cheese, grated; 1 (16 ounce) package spicy bulk sausage, cooked & drained; 1/2 teaspoon black pepper; 3 cups pepperidge farm seasoned stuffing mix; 5 eggs, beaten; 1 1/2 cups mild cheddar cheese, grated; 1 1/2 teaspoons garlic powder; 1/2 teaspoon red cayenne pepper; salt

Spinach Sausage Balls

Eats Now Editorial Team · 503 kcal · Meat & Poultry

Spinach Sausage Balls – a delicious recipe with spinach, onion, parmesan cheese, sausage, black pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spinach Sausage Balls

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