Fresh, crisp and full of flavor — this Spinach Salad With Strawberries, Gorgonzola And Glazed Pecans is a must-try. Made with pecan halves, honey, cayen…
This Spinach Salad With Strawberries, Gorgonzola And Glazed Pecans relies on simple, everyday ingredients such as pecan halves, honey, cayenne pepper and gorgonzola cheese. It comes together quickly and makes 4 servings, at about 1216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026