Fresh, crisp and full of flavor — this Spinach Salad With Shrimp is a must-try. Made with fresh spinach, mushrooms, avocado and mandarin oranges. Easy s…
This Spinach Salad With Shrimp relies on simple, everyday ingredients such as torn fresh spinach, sliced fresh mushrooms, chopped cooked shrimp and sunflower kernels. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026