How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Chili Lime Dressing?

You need 11 ingredients. The key ingredients include: 1 (10 ounce) package fresh spinach or 1 lb fresh spinach, 1 avocado, cubed (sprinkle with lemon or lime juice), 1 small jicama, peeled and cut into thin strips, 1/4 cup safflower oil or 1/4 cup vegetable oil, and more.

Is Spinach Salad With Chili Lime Dressing suitable as soups & stews?

Yes, Spinach Salad With Chili Lime Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Chili Lime Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Chili Lime Dressing Recipe

Name: Spinach Salad With Chili Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package fresh spinach or 1 lb fresh spinach; 1 avocado, cubed (sprinkle with lemon or lime juice); 1 small jicama, peeled and cut into thin strips; 1/4 cup safflower oil or 1/4 cup vegetable oil; 2 tablespoons lime juice; 2 cloves garlic, minced; 1 teaspoon chili powder; 1/2 teaspoon sugar; 1/4 teaspoon salt; 1/4 teaspoon cumin; 1/2 cup sunflower seeds

Fresh, crisp and full of flavor — this Spinach Salad With Chili Lime Dressing is a must-try. Made with fresh spinach, avocado, jicama and safflower oil.…

This Spinach Salad With Chili Lime Dressing relies on simple, everyday ingredients such as lime juice, garlic, minced, chili powder and sugar. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Salad With Chili Lime Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions