How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Bacon And Egg?

You need 12 ingredients. The key ingredients include: 1 cup Vegetable Oil, 5 Tablespoons Red Wine Vinegar, 4 Tablespoons Sour Cream, 1-1/2 teaspoon Salt, and more.

Is Spinach Salad With Bacon And Egg suitable as salads?

Yes, Spinach Salad With Bacon And Egg falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Bacon And Egg?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Bacon And Egg Recipe

Name: Spinach Salad With Bacon And Egg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Vegetable Oil; 5 Tablespoons Red Wine Vinegar; 4 Tablespoons Sour Cream; 1-1/2 teaspoon Salt; 1/2 teaspoons Dry Mustard; 2 Tablespoons Sugar; 1/4 teaspoons Ground Black Pepper; 2 teaspoons Dried Parsley; 1-1/2 teaspoon Minced Garlic; 20 ounces, weight Leaf Spinach; 4 whole Eggs, Hard-Boiled And Sliced; 8 slices Cooked Bacon, Crumbled

Spinach Salad With Bacon And Egg

Eats Now Editorial Team · 1131 kcal · Salads

Spinach Salad With Bacon And Egg – a delicious recipe with Vegetable Oil, Red Wine Vinegar, Sour Cream, Salt, Dry Mustard, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad With Bacon And Egg

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