How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad?

You need 9 ingredients. The key ingredients include: 1 lb. fresh spinach, washed and stems removed, 1 lb. bacon, fried crisp, drained and crumbled, 2 Tbsp. bacon drippings, 1/4 c. red wine vinegar, and more.

Is Spinach Salad suitable as salads?

Yes, Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad Recipe

Name: Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh spinach, washed and stems removed; 1 lb. bacon, fried crisp, drained and crumbled; 2 Tbsp. bacon drippings; 1/4 c. red wine vinegar; 2 cloves garlic, crushed; 2/3 c. olive or salad oil; 1 tsp. Worcestershire sauce; 1 or 2 hard-cooked eggs (optional); salt and pepper to taste or 17 Seasons

Spinach Salad – a delicious recipe with fresh spinach, bacon, bacon drippings, red wine vinegar, garlic, olive. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. fresh spinach, washed and stems removed
1 lb. bacon, fried crisp, drained and crumbled
2 Tbsp. bacon drippings
1/4 c. red wine vinegar
2 cloves garlic, crushed
2/3 c. olive or salad oil
1 tsp. Worcestershire sauce
1 or 2 hard-cooked eggs (optional)
salt and pepper to taste or 17 Seasons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1075 kcal
Category
Salads

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