How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad?

You need 7 ingredients. The key ingredients include: 1 lb. fresh spinach, tear out stems, 1 lb. bacon, cooked and crumbled, salt, pepper and garlic to taste, 3 hard-boiled eggs, sliced, and more.

Is Spinach Salad suitable as salads?

Yes, Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad Recipe

Name: Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh spinach, tear out stems; 1 lb. bacon, cooked and crumbled; salt, pepper and garlic to taste; 3 hard-boiled eggs, sliced; 1 c. chopped green onions; 1/4 c. red or white wine; 1 c. mushrooms, sliced

Spinach Salad – a delicious recipe with fresh spinach, bacon, salt, eggs, green onions, red. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. fresh spinach, tear out stems
1 lb. bacon, cooked and crumbled
salt, pepper and garlic to taste
3 hard-boiled eggs, sliced
1 c. chopped green onions
1/4 c. red or white wine
1 c. mushrooms, sliced

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Quick Info

Servings
4 servings
Calories
784 kcal
Category
Salads

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