How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Rockefeller A La Kolodner(Serves 8 To 10) ?

You need 7 ingredients. The key ingredients include: 2 pkg. frozen chopped spinach, 1 tsp. minced onion, 1 1/2 c. dry Pepperidge Farm seasoned stuffing mix, 6 eggs, and more.

Is Spinach Rockefeller A La Kolodner(Serves 8 To 10) suitable as vegetarian?

Yes, Spinach Rockefeller A La Kolodner(Serves 8 To 10) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Rockefeller A La Kolodner(Serves 8 To 10) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Rockefeller A La Kolodner(Serves 8 To 10) Recipe

Name: Spinach Rockefeller A La Kolodner(Serves 8 To 10)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped spinach; 1 tsp. minced onion; 1 1/2 c. dry Pepperidge Farm seasoned stuffing mix; 6 eggs; 3/4 c. margarine, melted; 3 to 4 tomatoes, sliced thickly; salt and pepper

Spinach Rockefeller A La Kolodner(Serves 8 To 10) – a delicious recipe with spinach, onion, eggs, margarine, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen chopped spinach
1 tsp. minced onion
1 1/2 c. dry Pepperidge Farm seasoned stuffing mix
6 eggs
3/4 c. margarine, melted
3 to 4 tomatoes, sliced thickly
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Vegetarian

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Spinach Rockefeller A La Kolodner(Serves 8 To 10)

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