How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Risotto?

You need 7 ingredients. The key ingredients include: 10 cups spinach leaves, 4 1/4 cups water, vegetable oil, 1 onion small, peeled and chopped, and more.

Is Spinach Risotto suitable as vegetarian?

Yes, Spinach Risotto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Risotto Recipe

Name: Spinach Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cups spinach leaves; 4 1/4 cups water; vegetable oil; 1 onion small, peeled and chopped; 7/8 cup short grain rice; salt; pine nuts toasted, optional

stir and heat through a few minutes.""

Serves 4 Vegetarian

Servings: persons

10 cups spinach leaves
4 1/4 cups water
vegetable oil
1 onion small, peeled and chopped
7/8 cup short grain rice
salt
pine nuts toasted, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach Risotto

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