How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Quiche Tarts?

You need 7 ingredients. The key ingredients include: 1 pastry for double-crust pie, 2 tablespoons butter, 1 box frozen spinach, thawed and drained well, 1 cup shredded swiss cheese, and more.

Is Spinach Quiche Tarts suitable as breakfast?

Yes, Spinach Quiche Tarts falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach Quiche Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Quiche Tarts Recipe

Name: Spinach Quiche Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pastry for double-crust pie; 2 tablespoons butter; 1 box frozen spinach, thawed and drained well; 1 cup shredded swiss cheese; 3 eggs; 1 cup half-and-half cream; salt and pepper

Spinach Quiche Tarts – a delicious recipe with pastry, butter, frozen spinach, swiss cheese, eggs, cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pastry for double-crust pie
2 tablespoons butter
1 box frozen spinach, thawed and drained well
1 cup shredded swiss cheese
3 eggs
1 cup half-and-half cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Breakfast

Eats Now Editorial Team

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