How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Pancakes?

You need 8 ingredients. The key ingredients include: 6 eggs, 1/2 c. sugar, 1 c. milk, 1/4 tsp. salt, and more.

Is Norwegian Pancakes suitable as breakfast?

Yes, Norwegian Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Norwegian Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Pancakes Recipe

Name: Norwegian Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/2 c. sugar; 1 c. milk; 1/4 tsp. salt; 1 c. flour; 1/2 tsp. baking powder; 1 Tbsp. melted butter; 1/8 tsp. vanilla

Norwegian Pancakes – a delicious recipe with eggs, sugar, milk, salt, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
1/2 c. sugar
1 c. milk
1/4 tsp. salt
1 c. flour
1/2 tsp. baking powder
1 Tbsp. melted butter
1/8 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
612 kcal
Category
Breakfast

Eats Now Editorial Team

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