Spinach Quiche

1. 1

   Prick bottom dough all over with fork and bake in 425u00b0 (preheated) oven for 10 minutes.

2. 2

   Combine the eggs, milk, salt, nutmeg and pepper in a bowl and beat to mix thoroughly.

3. 3

   Mix in cooked spinach and the onion butter mixture.

4. 4

   Sprinkle the cheese over the partially baked pie shell.

5. 5

   Ladle the spinach custard mixture over the cheese.

6. 6

   Bake at 375u00b0 for 35 to 40 minutes or until knife inserted in the center comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.