How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Quesadillas?

You need 9 ingredients. The key ingredients include: 1/4 c. chopped cilantro, 1 c. chopped onion, 2 Tbsp. chopped garlic, 1 Tbsp. olive oil, and more.

Is Spinach Quesadillas suitable as vegetarian?

Yes, Spinach Quesadillas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Quesadillas Recipe

Name: Spinach Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped cilantro; 1 c. chopped onion; 2 Tbsp. chopped garlic; 1 Tbsp. olive oil; salt and pepper to taste; 10 oz. pkg. frozen spinach, thawed, or 2 bunches fresh, cleaned and blanched; 1 c. shredded Monterey Jack cheese; 8 to 10 flour tortillas; butter for grilling tortillas

Spinach Quesadillas – a delicious recipe with cilantro, onion, garlic, olive oil, salt, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 c. chopped cilantro
1 c. chopped onion
2 Tbsp. chopped garlic
1 Tbsp. olive oil
salt and pepper to taste
10 oz. pkg. frozen spinach, thawed, or 2 bunches fresh, cleaned and blanched
1 c. shredded Monterey Jack cheese
8 to 10 flour tortillas
butter for grilling tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Vegetarian

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Spinach Quesadillas

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