Spinach Potatoes Au Gratin Recipe

Name: Spinach Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. thinly sliced red potatoes; 1/4 c. water; 3 Tbsp. butter or margarine; 1/4 c. chopped onion; 1/4 c. all-purpose flour; 2 c. milk; 1 c. (4 oz.) shredded Cheddar cheese; 1 tsp. salt; 1 c. chopped fresh spinach; 1 Tbsp. diced pimientos; 4 bacon strips, cooked and crumbled

Servings: persons

5 c. thinly sliced red potatoes
1/4 c. water
3 Tbsp. butter or margarine
1/4 c. chopped onion
1/4 c. all-purpose flour
2 c. milk
1 c. (4 oz.) shredded Cheddar cheese
1 tsp. salt
1 c. chopped fresh spinach
1 Tbsp. diced pimientos
4 bacon strips, cooked and crumbled

1
In 2-quart microwave safe dish, combine potatoes and water. Cover and microwave on High for 8 to 9 minutes or until potatoes are tender, stirring twice.
2
Drain and set aside.
3
In large microwave safe bowl, heat butter on High until melted (30 seconds). Add onion.
4
Microwave, uncovered, 1 to 2 minutes or until tender. Whisk in flour until blended.
5
Gradually stir in the milk.
6
Cook, uncovered, on High for 2 1/2 minutes; stir.
7
Cook 3 to 4 minutes longer, stirring every minute or until sauce is thickened and bubbly.
8
Stir in cheese and salt.
9
Pour over potatoes.
10
Add spinach and pimientos; mix well.
11
Microwave uncovered on High for 2 to 3 minutes or until heated through, stirring once.
12
Sprinkle with bacon.
13
8 servings.

1236

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 c. thinly sliced red potatoes, 1/4 c. water, 3 Tbsp. butter or margarine, 1/4 c. chopped onion, and more.

Yes, Spinach Potatoes Au Gratin falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Potatoes Au Gratin

How did you like this recipe?

Frequently Asked Questions