How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Potato Soup?

You need 8 ingredients. The key ingredients include: 2 cups cubed peeled potatoes (1/2-inch pieces), 1-1/2 cups water, 1 tablespoon dried minced onion, 1 teaspoon chicken bouillon granules, and more.

Is Spinach Potato Soup suitable as soups & stews?

Yes, Spinach Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Potato Soup Recipe

Name: Spinach Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cubed peeled potatoes (1/2-inch pieces); 1-1/2 cups water; 1 tablespoon dried minced onion; 1 teaspoon chicken bouillon granules; 1/2 teaspoon garlic salt; 1 cup thinly sliced fresh or chopped frozen spinach; 1 cup heavy whipping cream; 1/4 teaspoon ground nutmeg

Spinach Potato Soup – a delicious recipe with potatoes, water, onion, chicken bouillon granules, garlic salt, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups cubed peeled potatoes (1/2-inch pieces)
1-1/2 cups water
1 tablespoon dried minced onion
1 teaspoon chicken bouillon granules
1/2 teaspoon garlic salt
1 cup thinly sliced fresh or chopped frozen spinach
1 cup heavy whipping cream
1/4 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Spinach Potato Soup

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