How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pie Without Crust?

You need 8 ingredients. The key ingredients include: 3 (1-inch thick) smoked pork chops, diced, 2 large onions, finely chopped, 3 Tbsp. olive oil, 2 pkg. frozen spinach, cooked and drained, and more.

Is Spinach Pie Without Crust suitable as baking & desserts?

Yes, Spinach Pie Without Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Pie Without Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Pie Without Crust Recipe

Name: Spinach Pie Without Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (1-inch thick) smoked pork chops, diced; 2 large onions, finely chopped; 3 Tbsp. olive oil; 2 pkg. frozen spinach, cooked and drained; 1 c. Ricotta cheese; 1 1/2 c. Parmesan cheese; 4 eggs, slightly beaten; salt and pepper to taste

Spinach Pie Without Crust – a delicious recipe with pork chops, onions, olive oil, frozen spinach, Ricotta cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (1-inch thick) smoked pork chops, diced
2 large onions, finely chopped
3 Tbsp. olive oil
2 pkg. frozen spinach, cooked and drained
1 c. Ricotta cheese
1 1/2 c. Parmesan cheese
4 eggs, slightly beaten
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
959 kcal
Category
Baking & Desserts

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Spinach Pie Without Crust

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