Bake this irresistible Spinach Pie (Spanokopita) at home. Made with cottage cheese, well, feta cheese and onion. Easy step-by-step instructions included.
This Spinach Pie (Spanokopita) relies on simple, everyday ingredients such as cottage cheese, feta cheese, crumbled, instant minced onion and garlic, minced. It comes together quickly and makes 4 servings, at about 1839 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spinach Pie (Spanokopita) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026