Spinach Pie - Borek (Turkish Food) Recipe

Name: Spinach Pie - Borek (Turkish Food)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bags Spring roll wrappers; 1 Onion; 1 bag Spinach; 150 grams Easy melting cheese; 1 Egg; 200 ml Milk; 2 tbsp Vegetable oil; 1 dash Black sesame seeds; 2 tsp Salt; 1/2 tsp Pepper

Servings: persons

1
Cut the spinach into 1 cm pieces and finely chop the onions.
2
Heat some oil (not listed) in a pan and saute the onions.
3
Add the spinach on top of the onions.
4
Season with salt and pepper.
5
Continue stir-frying until crumbly.
6
Mix the egg, milk, vegetable oil, salt, and pepper in a bowl.
7
Grease a baking dish with oil and line with a spring roll wrapper.
8
Brush the top with the egg mixture using a brush.
9
Repeat this step 3 times.
10
Shred up spring roll wrappers and top Step 5 with them.
11
Coat well with the egg mixture.
12
Repeat Steps 5 and 6 about 2 or 3 times.
13
Top Step 6 with the mixture from Step 3, then smooth the surface.
14
Top with cheese.
15
Top with the remaining spring roll wrappers in the same manner as in Steps 5-6, then top the final layer with Step 4 egg mixture.
16
Sprinkle sesame seeds on top.
17
Bake in an oven at 200C for about 20 minutes until the surface has browned.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 bags Spring roll wrappers, 1 Onion, 1 bag Spinach, 150 grams Easy melting cheese, and more.

Yes, Spinach Pie - Borek (Turkish Food) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Pie - Borek (Turkish Food)

How did you like this recipe?

Frequently Asked Questions