How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Phyllo Cups?

You need 5 ingredients. The key ingredients include: 1 egg, beaten, 2 cloves garlic, finely minced, 1 (8 ounce) package crumbled feta cheese, 2 (10 ounce) boxes frozen chopped spinach, thawed and squeezed dry, and more.

Is Spinach Phyllo Cups suitable as vegetarian?

Yes, Spinach Phyllo Cups falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Phyllo Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Phyllo Cups Recipe

Name: Spinach Phyllo Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 2 cloves garlic, finely minced; 1 (8 ounce) package crumbled feta cheese; 2 (10 ounce) boxes frozen chopped spinach, thawed and squeezed dry; 3 (2.1 ounce) packages pre-baked mini phyllo dough shells

Spinach Phyllo Cups – a delicious recipe with egg, garlic, feta cheese, shells. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 egg, beaten
2 cloves garlic, finely minced
1 (8 ounce) package crumbled feta cheese
2 (10 ounce) boxes frozen chopped spinach, thawed and squeezed dry
3 (2.1 ounce) packages pre-baked mini phyllo dough shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Vegetarian

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Spinach Phyllo Cups

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