How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Patties?

You need 8 ingredients. The key ingredients include: 2 lb. spinach, cooked, chopped and well drained, 2 eggs, beaten, 1 Tbsp. horseradish, 2 Tbsp. bacon bits, and more.

Is Spinach Patties suitable as vegetarian?

Yes, Spinach Patties falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Patties Recipe

Name: Spinach Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. spinach, cooked, chopped and well drained; 2 eggs, beaten; 1 Tbsp. horseradish; 2 Tbsp. bacon bits; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. nutmeg, ground; 16 crackers, crumbled

Try this homemade Spinach Patties recipe the whole family will love. Made with spinach, eggs, horseradish and bacon bits. Easy step-by-step instructions…

This Spinach Patties relies on simple, everyday ingredients such as eggs, beaten, horseradish, bacon bits and salt. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 lb. spinach, cooked, chopped and well drained
2 eggs, beaten
1 Tbsp. horseradish
2 Tbsp. bacon bits
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. nutmeg, ground
16 crackers, crumbled

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Quick Info

Servings
4 servings
Calories
164 kcal
Category
Vegetarian

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