How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pasta?

You need 8 ingredients. The key ingredients include: 1 pound Rotini Pasta, 1 teaspoon Salt, 1-⅓ cup Olive Oil, 2 Tablespoons Minced Garlic, and more.

Is Spinach Pasta suitable as pasta & noodles?

Yes, Spinach Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Pasta Recipe

Name: Spinach Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Rotini Pasta; 1 teaspoon Salt; 1-⅓ cup Olive Oil; 2 Tablespoons Minced Garlic; 1 bunch Fresh Spinach, Washed, Dried And Chopped; 1 package Sun-Dried Tomatoes, Chopped; 15 ounces, weight Ricotta Cheese; 1/2 cups Parmesan Cheese

Spinach Pasta – a delicious recipe with Rotini Pasta, Salt, Olive Oil, Garlic, Fresh Spinach, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound Rotini Pasta
1 teaspoon Salt
1-⅓ cup Olive Oil
2 Tablespoons Minced Garlic
1 bunch Fresh Spinach, Washed, Dried And Chopped
1 package Sun-Dried Tomatoes, Chopped
15 ounces, weight Ricotta Cheese
1/2 cups Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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