How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Parmesan Couscous?

You need 11 ingredients. The key ingredients include: 1 medium onion, chopped, 1 garlic clove, crushed, 2 tablespoons olive oil, 1 (14 1/2 ounce) can chicken broth, and more.

Is Spinach-Parmesan Couscous suitable as vegetarian?

Yes, Spinach-Parmesan Couscous falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Parmesan Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Parmesan Couscous Recipe

Name: Spinach-Parmesan Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 garlic clove, crushed; 2 tablespoons olive oil; 1 (14 1/2 ounce) can chicken broth; 1 (10 ounce) package frozen chopped spinach; 1 (10 ounce) package couscous; 3/4 cup freshly grated parmesan cheese; 1/2 cup chopped pecans, toasted; 2 tablespoons lemon juice; 1/2 teaspoon salt; 1/2 teaspoon fresh ground pepper

Spinach-Parmesan Couscous

Eats Now Editorial Team · 336 kcal · Vegetarian

Spinach-Parmesan Couscous – a delicious recipe with onion, garlic, olive oil, chicken broth, spinach, couscous. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach-Parmesan Couscous

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