Spinach Or Broccoli Soup

1. 1

   In saucepan, combine vegetables and broth.

2. 2

   Bring to a boil, uncovered, and simmer 5 minutes or until the vegetables are limp. Melt margarine in large saucepan.

3. 3

   Stir in flour and pepper; cook and stir for 1 minute.

4. 4

   Gradually blend in milk, then sour cream. Stir in vegetable mixture.

5. 5

   Heat through; serve in cups.

6. 6

   Sprinkle nutmeg on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.