How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Noodle Casserole?

You need 9 ingredients. The key ingredients include: 8 ounces dry spinach noodles, 2 tablespoons vegetable oil, 1 1/2 cups sour cream, 1/3 cup all-purpose flour, and more.

Is Spinach Noodle Casserole suitable as pasta & noodles?

Yes, Spinach Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Noodle Casserole Recipe

Name: Spinach Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces dry spinach noodles; 2 tablespoons vegetable oil; 1 1/2 cups sour cream; 1/3 cup all-purpose flour; 1 1/2 cups cottage cheese; 4 green onions, minced; 2 teaspoons Worcestershire sauce; 1 dash hot pepper sauce; 2 teaspoons garlic salt

Spinach Noodle Casserole – a delicious recipe with noodles, vegetable oil, sour cream, flour, cottage cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces dry spinach noodles
2 tablespoons vegetable oil
1 1/2 cups sour cream
1/3 cup all-purpose flour
1 1/2 cups cottage cheese
4 green onions, minced
2 teaspoons Worcestershire sauce
1 dash hot pepper sauce
2 teaspoons garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Spinach Noodle Casserole

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