How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach ‘N Bacon Soup?

You need 9 ingredients. The key ingredients include: 2 slices Thick Bacon, 1/2 whole Onion, Chopped, 1 clove Garlic, Minced, 6 cups Chicken Broth, and more.

Is Spinach ‘N Bacon Soup suitable as soups & stews?

Yes, Spinach ‘N Bacon Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach ‘N Bacon Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach ‘N Bacon Soup Recipe

Name: Spinach ‘N Bacon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices Thick Bacon; 1/2 whole Onion, Chopped; 1 clove Garlic, Minced; 6 cups Chicken Broth; 1 cup Acini Pepe Pasta; 1/4 teaspoons Nutmeg; 1/8 teaspoons Black Pepper; 1 package (16oz) Frozen Cut Leaf Spinach; 1/2 cups Fresh Shredded Romano Cheese

Spinach ‘N Bacon Soup – a delicious recipe with Bacon, Onion, clove Garlic, Chicken Broth, Pasta, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 slices Thick Bacon
1/2 whole Onion, Chopped
1 clove Garlic, Minced
6 cups Chicken Broth
1 cup Acini Pepe Pasta
1/4 teaspoons Nutmeg
1/8 teaspoons Black Pepper
1 package (16oz) Frozen Cut Leaf Spinach
1/2 cups Fresh Shredded Romano Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
972 kcal
Category
Soups & Stews

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Spinach ‘N Bacon Soup

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