How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach, Mushroom And Red Onion Salad?

You need 9 ingredients. The key ingredients include: 1/2 c. vegetable oil, 3 Tbsp. garlic vinegar or white wine vinegar, 1 1/2 Tbsp. dry white wine, 1 1/2 Tbsp. soy sauce, and more.

Is Spinach, Mushroom And Red Onion Salad suitable as salads?

Yes, Spinach, Mushroom And Red Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach, Mushroom And Red Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach, Mushroom And Red Onion Salad Recipe

Name: Spinach, Mushroom And Red Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 3 Tbsp. garlic vinegar or white wine vinegar; 1 1/2 Tbsp. dry white wine; 1 1/2 Tbsp. soy sauce; 1 small garlic clove, minced; 3/4 tsp. dry mustard; 1/2 tsp. sugar; 1/2 tsp. (scant) curry powder; salt and ground pepper

Spinach, Mushroom And Red Onion Salad – a delicious recipe with vegetable oil, garlic vinegar, white wine, soy sauce, garlic, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. vegetable oil
3 Tbsp. garlic vinegar or white wine vinegar
1 1/2 Tbsp. dry white wine
1 1/2 Tbsp. soy sauce
1 small garlic clove, minced
3/4 tsp. dry mustard
1/2 tsp. sugar
1/2 tsp. (scant) curry powder
salt and ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Salads

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Spinach, Mushroom And Red Onion Salad

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