How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach, Mushroom And Feta Egg Scramble?

You need 6 ingredients. The key ingredients include: 2 large eggs, 3 large egg whites, 1 cup mushrooms sliced, 1 cup baby spinach rough chopped, and more.

Is Spinach, Mushroom And Feta Egg Scramble suitable as vegetarian?

Yes, Spinach, Mushroom And Feta Egg Scramble falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach, Mushroom And Feta Egg Scramble?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach, Mushroom And Feta Egg Scramble Recipe

Name: Spinach, Mushroom And Feta Egg Scramble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 3 large egg whites; 1 cup mushrooms sliced; 1 cup baby spinach rough chopped; 1 teaspoon fresh thyme; 2 tablespoons low-fat feta

Spinach, Mushroom And Feta Egg Scramble – a delicious recipe with eggs, egg whites, mushrooms, baby spinach rough, thyme, low-fat feta. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 large eggs
3 large egg whites
1 cup mushrooms sliced
1 cup baby spinach rough chopped
1 teaspoon fresh thyme
2 tablespoons low-fat feta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Vegetarian

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Spinach, Mushroom And Feta Egg Scramble

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