Spinach Mashed Potato Casserole

1. 1

   -Preheat oven to 350

2. 2

   -Lightly grease a medium casserole dish

3. 3

   -Cook spinach according to the package directions.

4. 4

   -Place potatoes in a pot with enogh water to cover, and bring to a boil. Cook 15 minutes or until tender but firm. Drain, cool slightly, and mash.

5. 5

   -In a bowl, mix the spinach, mashed potatoes, butter, sour cream, onion, salt ,pepper and dill.

6. 6

   -Transfer to the prepared casserole dish. Top with cheese.

7. 7

   -Bake 20 minutes in preheated oven until bubbly and lightly brown

8. 8

   NOTE- I had to bake it about 30-40 minutes

* Per serving · 4 servings · Values may vary.

No additional tips available.