How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Madeline?

You need 11 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen chopped spinach or 2 cans spinach, 2 Tbsp. onion, 4 Tbsp. melted margarine, 2 Tbsp. flour, and more.

Is Spinach Madeline suitable as vegetarian?

Yes, Spinach Madeline falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Madeline?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Madeline Recipe

Name: Spinach Madeline
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach or 2 cans spinach; 2 Tbsp. onion; 4 Tbsp. melted margarine; 2 Tbsp. flour; 1/2 c. spinach juice; 1/2 c. evaporated milk; 1/2 tsp. pepper; 3/4 tsp. garlic salt; 1 tsp. Worcestershire sauce; 16 oz. jalapeno cheese, cut in pieces; buttered bread crumbs

Spinach Madeline – a delicious recipe with cans spinach, onion, margarine, flour, spinach juice, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Madeline

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