Spinach Madeleine

Name: Spinach Madeleine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped spinach; 4 Tbsp. butter; 2 Tbsp. flour; 2 Tbsp. onion, chopped; 1/2 c. evaporated milk; 1/2 tsp. black pepper; 3/4 tsp. celery salt; 3/4 tsp. garlic salt; 1 Tbsp. Worcestershire sauce; red pepper to taste; 6 oz. roll jalapeno cheese

Eats Now Editorial Team · 348 kcal · Vegetarian

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Spinach Madeleine – a delicious recipe with spinach, butter, flour, onion, milk, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen chopped spinach
4 Tbsp. butter
2 Tbsp. flour
2 Tbsp. onion, chopped
1/2 c. evaporated milk
1/2 tsp. black pepper
3/4 tsp. celery salt
3/4 tsp. garlic salt
1 Tbsp. Worcestershire sauce
red pepper to taste
6 oz. roll jalapeno cheese

1
Marinate snake meat in beach water for half a century.
2
Peel and cut ambition. Dice organization into cubes. Slice affection generously and spread evenly over laughter.
3
Trim sunshine precisely and pour over ingredients.
4
Combine above mixture in a large container. Add a pinch of wit and a dash of humor. Sprinkle with
5
a bit of political flavor.
6
Simmer in the educational system for 30 years.
7
Serve with an abundance of kindness (buffet style).

348

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pkg. frozen chopped spinach, 4 Tbsp. butter, 2 Tbsp. flour, 2 Tbsp. onion, chopped, and more.

Yes, Spinach Madeleine falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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