How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Loaf?

You need 10 ingredients. The key ingredients include: 1 (20 oz.) pkg. frozen spinach, defrosted and drained, 1 1/2 c. flour, 8 oz. cream cheese, 1 c. butter, at room temperature, and more.

Is Spinach Loaf suitable as vegetarian?

Yes, Spinach Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Loaf Recipe

Name: Spinach Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) pkg. frozen spinach, defrosted and drained; 1 1/2 c. flour; 8 oz. cream cheese; 1 c. butter, at room temperature; 1 c. chopped onion; 1/2 c. cream or milk; 3 medium eggs; nutmeg, salt and pepper to taste; 1 c. diced ham (optional); Parmesan cheese (optional)

Spinach Loaf

Eats Now Editorial Team · 1269 kcal · Vegetarian

Spinach Loaf – a delicious recipe with frozen spinach, flour, cream cheese, butter, onion, cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Loaf

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