Spinach Lasagne

1. 1

   In a large bowl, mix Ricotta, 1 cup of Mozzarella, egg, spinach, salt, oregano and pepper.

2. 2

   In a greased 9 x 13-inch pan, layer 1 cup of sauce, 3 noodles and half of cheese mixture. Repeat.

3. 3

   Top with remaining noodles and sauce.

4. 4

   Sprinkle with remaining 1 cup Mozzarella.

5. 5

   Pour 3/4 cup water around the edges of the pan (less if you use more sauce).

6. 6

   Cover tightly with foil and bake at 350u00b0 for 1 hour and 15 minutes.

7. 7

   Let stand for 15 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.