How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Lasagna -Slow Cooker Style?

You need 6 ingredients. The key ingredients include: 2 chopped frozen spinach 10s ounce packages, thawed and squeezed to remove excess moisture, 1 cup ricotta, 3/4 cup grated Parmesan, 3 cups marinara sauce, and more.

Is Spinach Lasagna -Slow Cooker Style suitable as pasta & noodles?

Yes, Spinach Lasagna -Slow Cooker Style falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Lasagna -Slow Cooker Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Lasagna -Slow Cooker Style Recipe

Name: Spinach Lasagna -Slow Cooker Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chopped frozen spinach 10s ounce packages, thawed and squeezed to remove excess moisture; 1 cup ricotta; 3/4 cup grated Parmesan; 3 cups marinara sauce; 6 lasagna noodles regular, not no-boil; 1 1/2 cups mozzarella grated

Spinach Lasagna -Slow Cooker Style – a delicious recipe with frozen spinach, ricotta, marinara sauce, lasagna noodles regular, mozzarella grated. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 chopped frozen spinach 10s ounce packages, thawed and squeezed to remove excess moisture
1 cup ricotta
3/4 cup grated Parmesan
3 cups marinara sauce
6 lasagna noodles regular, not no-boil
1 1/2 cups mozzarella grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
872 kcal
Category
Pasta & Noodles

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Spinach Lasagna -Slow Cooker Style

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