Spinach Jalapeno

Name: Spinach Jalapeno
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped spinach; 4 Tbsp. butter; 2 Tbsp. flour; 2 Tbsp. chopped onion; 1/2 c. canned milk; 1/2 c. vegetable liquid; 1/2 tsp. black pepper; 3/4 tsp. garlic salt; 1/2 tsp. salt; 6 oz. jalapeno cheese; 1 Tbsp. Worcestershire sauce; red pepper to taste; bread crumbs (optional)

Eats Now Editorial Team · 347 kcal · Vegetarian

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Spinach Jalapeno – a delicious recipe with spinach, butter, flour, onion, milk, vegetable liquid. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen chopped spinach
4 Tbsp. butter
2 Tbsp. flour
2 Tbsp. chopped onion
1/2 c. canned milk
1/2 c. vegetable liquid
1/2 tsp. black pepper
3/4 tsp. garlic salt
1/2 tsp. salt
6 oz. jalapeno cheese
1 Tbsp. Worcestershire sauce
red pepper to taste
bread crumbs (optional)

1
Cook spinach.
2
Drain and save liquid.
3
Melt butter and add flour and onion; cook until soft.
4
Add liquid slowly.
5
Add milk, seasonings and cheese.
6
Add spinach and bread crumbs, if desired. Bake at 350u00b0 until bubbly.

347

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 pkg. frozen chopped spinach, 4 Tbsp. butter, 2 Tbsp. flour, 2 Tbsp. chopped onion, and more.

Yes, Spinach Jalapeno falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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