Spinach Jack Cheese And Andouille Sausage Omelette

1. 1

   Start off by cutting sausage link in half and chop up into small pieces.

2. 2

   Other half can be used for a side meat.

3. 3

   Cook all meat (pieces and other half) until brown

4. 4

   Cooked sausage for a few minutes until browned

5. 5

   Scramble 3 eggs add salt pepper for taste and SOME of the shredded cheese

6. 6

   Pour eggs onto skillet and let cook for 1.5 minutes.

7. 7

   Then add cooked sausage pieces.

8. 8

   Add ripped spinach leaves Add the rest of the cheese (Save more cheese to add on too of omelette)

9. 9

   Flip egg Half way covering other part of egg(hope you understand)

10. 10

    Enjoy.

11. 11

    I hope I explained that well enough :)

* Per serving · 4 servings · Values may vary.

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