How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Hors D'Oeuvre?

You need 9 ingredients. The key ingredients include: 2 pkg. chopped spinach, thawed and drained, 4 eggs, 1/2 tsp. pepper, 1/2 tsp. thyme, and more.

Is Spinach Hors D'Oeuvre suitable as vegetarian?

Yes, Spinach Hors D'Oeuvre falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Hors D'Oeuvre?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Hors D'Oeuvre Recipe

Name: Spinach Hors D'Oeuvre
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. chopped spinach, thawed and drained; 4 eggs; 1/2 tsp. pepper; 1/2 tsp. thyme; 1/3 c. Parmesan cheese; 2 c. herb stuffing mix (Stove Top); 3/4 c. margarine, melted; 1 Tbsp. garlic powder; 1 medium onion, finely chopped

Spinach Hors D'Oeuvre – a delicious recipe with chopped spinach, eggs, pepper, thyme, Parmesan cheese, herb stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. chopped spinach, thawed and drained
4 eggs
1/2 tsp. pepper
1/2 tsp. thyme
1/3 c. Parmesan cheese
2 c. herb stuffing mix (Stove Top)
3/4 c. margarine, melted
1 Tbsp. garlic powder
1 medium onion, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Vegetarian

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